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Turkey Tetrazzini
Ingredients:
1/2 stick butter
1 tablespoon flour
1 cup milk
1/2 pound grated cheddar cheese
1 can cream of chicken soup
1 sprinkle ground cloves
4 ounces cooked spaghetti
2-1/2 cups cooked turkey -- chopped
1/2 medium onion -- diced
OPTIONAL INGREDIENTS:
1/4 green bell pepper -- chopped
2 ounces pimientos -- chopped
1 boiled egg -- chopped
1/2 small can sliced black olives
1 small can sliced mushrooms
Instructions:
Melt butter in a sauce pan, add onion (and pepper if used) cook until
tender, about 4 or 5 minutes. Add flour and stir in milk, cook over
medium low heat while stirring constantly until thickened. Add about
3/4th of the cheese and stir until it is well mixed. Add all other
ingredients, including any options (me, I like the pimentos, boiled
egg, and the black olives), and mix well. Place in an oven proof dish,
sprinkle with the rest of the grated cheese and bake at 325F for about
45 minutes. |
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