Pit Barbeque Sauce

Ingredients:

1/2 pound butter
2 cups vinegar
2 cups ketchup
1/2 cup Worcestershire sauce
1 tablespoon brown sugar
1 tablespoon onion juice
1 tablespoon Tabasco sauce
1-1/2 cloves garlic -- chopped fine
1 tablespoon salt
1/2 teaspoon black pepper
1/4 teaspoon red pepper

Instructions:

In large pot, bring all ingredients to a boil and then simmer for about 30 minutes, stirring frequently. Great to use for pork or beef.

 

 

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