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Potato Pork Sausage
Ingredients:
5 pounds ground pork shoulder
5 pounds ground raw potatoes
4 tablespoon salt
1 tablespoon garlic salt
5 pounds ground round
3 large onions -- ground or fine chop
2 tablespoon black pepper
Instructions:
Combine ingredients and mix well. Stuff in casings. Makes about 17
lb. Freeze in 1 or 2 lb. pkgs. Posted to the BBQ List by "Cindi"
on Sep 20, 1998. |
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